橘子红了，用桔皮做了橘味香料盐和橘糖，用香料盐腌过羊排，去掉了膻味，很美味，还可以做橘皮牛肉呐
桔皮的妙用: 橘盐和橘糖
外面的世界 (2012-11-21 04:33:52) 评论 (0)橘子红了，用桔皮做了橘味香料盐和橘糖，用香料盐腌过羊排，去掉了膻味，很美味，还可以做橘皮牛肉呐
海外博客
桔皮的妙用: 橘盐和橘糖
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