1/2 pound bacon, small diced 1 cup mushroom 1 cup corn 1 cup roasted pecans 1 tablespoon minced garlic honey mustand dressing Salt and black pepper 4 cups fresh spinach, cleaned and stemmed In a saute pan, render the bacon until crispy. Remove the bacon. In the bacon fat, saute the mushroom and corn for 1 minute. Remove from the heat and pour into a mixing bowl, bacon fat and all. Whisk in the bacon, pecans, tablespoon of garlic, honey mustand dressing. Season with salt and black pepper. Toss the spinach with the dressing.
warm spinach salad
lazycat (2005-02-17 13:41:13) 评论 (1)1/2 pound bacon, small diced 1 cup mushroom 1 cup corn 1 cup roasted pecans 1 tablespoon minced garlic honey mustand dressing Salt and black pepper 4 cups fresh spinach, cleaned and stemmed In a saute pan, render the bacon until crispy. Remove the bacon. In the bacon fat, saute the mushroom and corn for 1 minute. Remove from the heat and pour into a mixing bowl, bacon fat and all. Whisk in the bacon, pecans, tablespoon of garlic, honey mustand dressing. Season with salt and black pepper. Toss the spinach with the dressing.