自制朝鲜泡菜只有咸味儿，不鲜，怎么补救？还有我做好后，室温半天，就放冰箱了，应该在冰箱几天？谢谢！
自制朝鲜泡菜只有咸味儿
LiveInDallas (2008-09-03 14:27:21) 评论 (1)自制朝鲜泡菜只有咸味儿，不鲜，怎么补救？还有我做好后，室温半天，就放冰箱了，应该在冰箱几天？谢谢！
海外博客
自制朝鲜泡菜只有咸味儿
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