油，少量肉，葱姜蒜，略炒下白菜丝，加水，嫩豆腐，胡椒粉，盐，料酒，猪肉精或者高汤，味精，（风味：加虾米或者鱼头，粉丝）炖开，几滴香油~~~~ 美味~~~~出锅
砂锅豆腐
wenndy6 (2007-07-07 14:59:15) 评论 (11)油，少量肉，葱姜蒜，略炒下白菜丝，加水，嫩豆腐，胡椒粉，盐，料酒，猪肉精或者高汤，味精，（风味：加虾米或者鱼头，粉丝）炖开，几滴香油~~~~ 美味~~~~出锅
海外博客
砂锅豆腐
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